Outdoor Knives
576 Products
Are you looking for high-quality outdoor knives that will meet your expectations and withstand everyday use? Our range includes a wide selection of models designed for hiking, camping, hunting, and survival in nature. Each knife is crafted to offer reliability, durability, and cutting precision. Whether you need a versatile folding knife for everyday carry or a fixed-blade knife for demanding conditions, you will find the right one here. Discover the combination of functionality and ergonomic design that you will appreciate on every trip into the great outdoors.
Outdoor Folding Knife WG703 - Brown / Gray
Damascus Outdoor Knife HARAHU KU-31416 - Brown
Outdoor Knife WD-40347 - Brown / Silver
Outdoor folding knife A3201 - Black
Damascus Hunting Folding Knife MASTERPIECE ZE-39877 - Multicolor
Outdoor Hunting Knife MASTERPIECE MU-35270 - Brown
Outdoor folding knife A3244 - Brown/Black
Outdoor Knife P1006 - Black / Orange
Hunting Folding Knife HARAHU KA-31664 - Brown
Outdoor Knife BB-41132 - Brown
Damascus Kitchen Knife AR-38750 - Kiritsuke / Brown
Outdoor Hunting Knife MASTERPIECE WE-39879 - Black
Damascus folding knife WG750 - Black
Outdoor Knife ZR-41053 - Black / Orange / Type2
Outdoor Folding Knife C5974 - Silver / Black
Outdoor knife QY-41072 - Gray
Outdoor knife WJ-41154 - Brown
Outdoor knife LN-41009 - Multicolored
Damascus Kitchen Knife AT-38754 - Chef / Brown / Black
Outdoor Folding Knife CO-37305 C3938 - Brown
Tactical outdoor Knife KT-39372 - Green / Black
Damascus Knife HARAHU SA-26621 - Brown
Outdoor knife MD-40809 - Black
Damascus Outdoor Folding Knife LA-31694 - Black
Outdoor Folding Knife WG749 - Black / Gold
Outdoor knife UX-40836 - Brown / Black
Damascus Kitchen Knife AM-38755 - Chef / Brown
Outdoor Folding Knife MC101 - Brown
Rescue Folding Knife WO-40985 - Brown / Type2
CO-18249 Outdoor Knife - 18cm/Brown
Damascus outdoor Knife OD-31700 - Black
Damascus Outdoor Knife DS-39487 - Brown
Outdoor Folding Knife A3277 - Black / Blue
Outdoor Knife KP016 - Black
Outdoor knife UI-40797 - Green
Hunting Folding Knife HARAHU SA-29034 - Brown
Outdoor Folding Knife MA-27799 - Black
Outdoor Folding Knife FA3277 - Black / Blue
Outdoor Damascus Folding Knife C5985 - Silver
Outdoor Folding Knife MASTERPIECE SA-35398 - Green
Damascus Folding Knife HARAHU HI-29032 - Brown
Outdoor Folding Knife B3159 - Black / Brown
Outdoor Folding Knife 19/9,7cm - Black
Outdoor multifunctional knife 7in1 - Green
Outdoor Folding Knife MA140 - Brown
Outdoor Knife KP006 - Black/27cm
Damascus Outdoor Folding Knife ME-31696 - Brown
Multifunctional outdoor knife CO-37288 MTS-007 - Black
Outdoor Folding Knife CO-37279 A030 - Black
Outdoor Knife WB-40341 - Brown
Outdoor knife ZO-40786 - Black
Outdoor Folding Knife A3188 - White / Silver
Damascus folding pocket knife EM-38738 - Brown
Damascus Kitchen Knife KT-38752 - Nakiri / Orange / Black
Outdoor knife QD-40772 - Black
Outdoor knife YH-42097 - Brown
Outdoor knife Karambit YF-42139 - Multicolored
Outdoor Hunting Knife MASTERPIECE ZO-39878 - Brown
Outdoor Knife DA-35054 - Brown / Type1
Showing 360 of 576 products
Buying advice
Outdoor Knives
Choosing the right outdoor knife is crucial for comfort and safety when spending time in nature. Whether you are an avid hiker, hunter, or bushcraft enthusiast, a quality knife will give you confidence in any situation. In the following lines, we will look at how to choose the right piece, which materials are most suitable, and how to care for your knife to ensure it serves you for as long as possible.
How to Choose the Right Outdoor Knife
When selecting a knife, it is important to primarily consider its intended use. For everyday carry and light tasks in nature, such as opening packages or cutting fruit, a folding knife with a blade length of 8–10 cm will suffice. If you plan more demanding activities, like processing wood for kindling, preparing food over a fire, or building a shelter, opt for a fixed-blade knife with a length of 10–15 cm. Handle ergonomics are also important – materials like G10, Micarta, or rubberized plastic ensure a secure grip even in wet conditions or when working with gloves. For hunters, a drop-point blade is key, allowing for precise skinning and meat cutting without damaging the tissue. For bushcraft, you will appreciate a knife with a blade thickness of 4–5 mm, capable of chopping branches or carving notches in wood. Do not forget the locking mechanism – for folding models, a liner lock or frame lock is preferred for maximum safety during use.
Blade Types and Their Uses
A straight blade is suitable for precise cutting, while a curved (drop point) blade offers more control for skinning or slicing. For bushcraft, knives with a blade thickness of 3–5 mm are ideal, capable of handling chopping tasks. Do not forget the locking mechanism – for folding models, a liner lock or frame lock is preferred for maximum safety. In hunting knives, you will often encounter Damascus steel, which stands out not only for its strength but also for its unique pattern.
Quality and Materials
You can recognize a quality outdoor knife by the steel used. Stainless steels, such as 440C or Sandvik 14C28N, are corrosion-resistant and easy to sharpen, which you will appreciate with frequent use in damp environments. For maximum hardness and long edge retention, tool steels (e.g., D2 or 1095) are suitable, but they require regular maintenance – they need to be cleaned and oiled after each use to prevent corrosion. Handles made from natural materials, such as wood or bone, give the knife an aesthetic look but require more care – wood can crack under extreme temperatures or humidity. Synthetic materials, like nylon or G10, are more practical and weather-resistant, while also offering a non-slip surface. When choosing, also consider the knife's weight – lighter models are suitable for hiking, while heavier ones are better for heavy camp work.
Blade Finish
A black coating (e.g., DLC or epoxy) reduces light reflection and protects the steel from corrosion, which is useful for hunting or in harsh conditions. A polished blade, on the other hand, is easier to maintain and suitable for precision work, such as filleting fish. Survival knives often feature a stonewash finish, which masks scratches and increases abrasion resistance.
Maintenance and Care
To ensure your knife lasts for many years, it needs to be cleaned of dirt and moisture after each use. Stainless steels can simply be wiped with a dry cloth; carbon steels require light oiling – for example, with mineral oil, which does not affect the taste of food. Sharpen as needed – a ceramic sharpener is sufficient for regular touch-ups, while for restoring the edge, we recommend diamond stones with a grit of 400–1000. Store the knife in a dry environment, ideally in a sheath or protective case. This will prevent unwanted contact with other metals that could cause micro-scratches. For long-term storage, we recommend regularly checking and re-oiling the knife, especially if it is made of carbon steel.
Explore our range of outdoor knives and choose a model that will become your reliable partner on every adventure. Whether you prefer a classic design or modern materials, you will find the right one for your needs here.